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EntityQ1570052· pop 31· linked from 239 articles

پنیر پرورده

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Also known as pasteurized process cheese, cheese food, process cheese

type of cheese

Nutrition · Open Food Facts

Typical values per 100 g · averaged across 76 products

dNutri-Score
4NOVA · Ultra-processed food
Energy
264 kcal
Fat
21.1 g
— of which saturates
13.9 g
Carbohydrates
5.9 g
— of which sugars
3.4 g
Fibre
0 g
Protein
13.2 g
Salt
2.52 g
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via Open Food Facts · ODbL

Wikidata facts

Subclass of
processed food
Country of origin
Switzerland
Image
Hickory Farms Product.jpg
Show 4 more facts
topic's main category
Category:Processed cheese
Commons category
Processed cheese
time of discovery or invention
1911-00-00
fabrication method
pasteurization
Sources (4)

via Wikidata · CC0