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EntityQ7455275· pop 8· linked from 4 articles

In Andalusian cuisine, a serranito is a kind of warm sandwich, popular in Seville. It is the Andalusian traditional version of fast food.

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Within Vinony's link graph, serranito is referenced by 4 other articles, and connects out to Spain, bread and food.

It is catalogued under the topic Andalusian cuisine.

Its subject is documented across 7 Wikipedia language editions.

Wikidata facts

Subclass of
food
Has part
bread
Country of origin
Spain
Image
Serranito de pollo.JPG
Show 2 more facts
Commons category
Serranito
native label
serranito

via Wikidata · CC0

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Encyclopedic overview

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In Andalusian cuisine, a serranito is a kind of warm sandwich, popular in Seville. It is the Andalusian traditional version of fast food.

The main ingredients are grilled meat (chicken or pork loin), cured ham, fried green pepper and sliced tomato. Other versions include omelet, lettuce, cheese or fried bacon. It is frequently served with sauces such as mojo picón, mayonnaise or alioli.

Excerpted from Wikipedia’s “serranito” article, available under the CC BY-SA 4.0 licence.

Available in 7 languages

via Wikidata sitelinks · CC0

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