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tapas

File:TapasenBarcelona.JPG · Wikimedia Commons · See Wikimedia Commons

EntityQ220964· pop 45· linked from 439 articles

Also known as Pinchos, Pintxos

thumb|right | Tapas bar and restaurant at Plaza Mayor, Madrid|Plaza Mayor, Madrid

Key facts

Food.name
Tapas
Food.image
TapasenBarcelona.JPG
Food.image_size
300px
Food.caption
Tapas in Barcelona, Spain
Food.country
Spain
Food.course
Appetiser or snack
Food.served
Hot or cold
Food.main_ingredient
Various

via Wikipedia infobox

Wikidata facts

Image
TapasenBarcelona.JPG
Show 2 more facts
Commons category
Tapas
native label
Tapa
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~4 min read

Article

5 sections
Contents
  • History
  • Origin
  • See also
  • References
  • External links

thumb|right | Tapas bar and restaurant at Plaza Mayor, Madrid|Plaza Mayor, Madrid

Tapas () are appetisers or snacks in Spanish cuisine. They can be combined to make a full meal and are served cold (such as mixed olives and cheese) or hot (such as , which are battered, fried baby squid; or , spicy potatoes). In some bars and restaurants in Spain and across the globe, tapas have evolved into a sophisticated cuisine. In some Central American countries, such snacks are known as . In parts of Mexico, similar dishes are called botanas.

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