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glycoconjugate

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Also known as glycoconjugates

In molecular biology and biochemistry, glycoconjugates are a subfamily for carbohydrates where saccharides are covalently linked with proteins, peptides, lipids. Glycoconjugates are formed in processes termed glycosylation. Glycoconjugates are involved in cell–cell interaction, including cell–cell recognition; in cell–matrix interactions; and in detoxification processes.

In the Vinony graph

Vinony's link graph records 149 inbound references to glycoconjugate, and connects out to mucin, carbohydrate and N-acetyl-D-glucosamine (complete stereochemistry).

It is catalogued under topics including Carbohydrates and Glycobiology.

Vinony links it to 15 Wikipedia language editions.

Research

1,165,406 papers

via PubMed

~9 min read

Encyclopedic overview

7 sections
Contents
  • Assembly
  • Processing, modification, and diversity
  • Functions
  • ''O''-Linked glycans
  • Functions
  • Glycosaminoglycans
  • References

In molecular biology and biochemistry, glycoconjugates are a subfamily for carbohydrates where saccharides are covalently linked with proteins, peptides, lipids. Glycoconjugates are formed in processes termed glycosylation. Glycoconjugates are involved in cell–cell interaction, including cell–cell recognition; in cell–matrix interactions; and in detoxification processes.

Although the important molecular species DNA, RNA, ATP, cAMP, cGMP, NADH, NADPH, and coenzyme A all contain a carbohydrate part, generally they are not considered as glycoconjugates.

Excerpted from Wikipedia’s “glycoconjugate” article, available under the CC BY-SA 4.0 licence.

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