poffertjes
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Poffertjes () are traditional Dutch batter cakes. Resembling small, fluffy pancakes, they are made with yeast and flour. Typically, poffertjes are sweet treats served with powdered sugar and butter, and sometimes syrup or advocaat. A savoury variant with gouda cheese is also made.
Key facts
- Food.name
- Poffertjes
- Food.image
- Poffertjes-Melkhuis_(cropped).jpg
- Food.image_size
- 250px
- Food.caption
- Poffertjes served with butter and powdered sugar
- Food.country
- Netherlands
- Food.region
- Northwestern Europe
- Food.course
- Dinner, snack, dessert
- Food.type
- Pancake-like
- Food.served
- Warm or hot
- Food.main_ingredient
- Batter (yeast, flour)
via Wikipedia infobox
Wikidata facts
- Subclass of
- pancake
- Part of
- Dutch cuisine
- Country of origin
- Netherlands
- Material used
- batter
- Image
- Poffertjes-Melkhuis (cropped).jpg
Show 1 more fact
- Commons category
- Poffertjes
Sources (1)
via Wikidata · CC0
~3 min read
Encyclopedic overview
6 sectionsContents
- History
- Serving
- Similar dishes
- See also
- References
- External links
Poffertjes () are traditional Dutch batter cakes. Resembling small, fluffy pancakes, they are made with yeast and flour. Typically, poffertjes are sweet treats served with powdered sugar and butter, and sometimes syrup or advocaat. A savoury variant with gouda cheese is also made.
==History==
Excerpted from Wikipedia’s “poffertjes” article, available under the CC BY-SA 4.0 licence.