Folar
Sign in to saveFolar or folar de Páscoa is a traditional Portuguese bread served at Easter. The recipe varies from region to region and it may be sweet or savory.
Key facts
- Food.name
- Folar
- Food.image
- Folar de Chaves (grande plano).jpg
- Food.image_size
- 250px
- Food.caption
- Folar de Chaves
- Food.alternate_name
- Folar de Páscoa
- Food.country
- Portugal
- Food.type
- Easter bread
via Wikipedia infobox
Wikidata facts
- Subclass of
- Easter bread
- Country of origin
- Portugal
- Image
- Folar de Chaves (grande plano).jpg
Show 1 more fact
- described by source
- Brockhaus and Efron Encyclopedic Dictionary
Sources (2)
via Wikidata · CC0
~1 min read
Encyclopedic overview
2 sectionsContents
- See also
- References
Folar or folar de Páscoa is a traditional Portuguese bread served at Easter. The recipe varies from region to region and it may be sweet or savory.
During Easter festivities, godchildren usually bring a bouquet of violets to their godmother on Palm Sunday and this, on Easter Sunday, offers him a folar.
Excerpted from Wikipedia’s “Folar” article, available under the CC BY-SA 4.0 licence.