Wikidata facts
- Instance of
- food
- Subclass of
- side dish
- Country
- Morocco
- Country of origin
- Morocco
- Material used
- bell pepper
- Image
- Zaalouk-01.JPG
Show 5 more facts
- native label
- زعلوك
- Commons category
- Zaalouk
- partially coincident with
- Eggplant Caviar
- course
- appetizer
- serving temperature
- room temperature
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Encyclopedic overview
3 sectionsContents
- Ingredients and Preparation Method
- See also
- References
thumb|Zaalook
Zaalouk or zalouk (Berber: ⵣⴰⵄⵍⵓⴽ ) is a Moroccan salad of cooked eggplants and tomatoes. After being grilled, the eggplant is combined with the tomatoes and seasoned with spices and garlic.
Excerpted from Wikipedia’s “Zaalouk” article, available under the CC BY-SA 4.0 licence.
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