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Kroki

Image by Tama66 on Pixabay · Pixabay License

EntityQ28495276· pop 6· linked from 52 articles

Kroki is a traditional Algerian biscuit and a specialty in Algerian cuisine.

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Vinony's link graph records 52 inbound references to Kroki, and connects out to Algerian cuisine, Algeria and biscuit.

It is catalogued under the topic Algerian cuisine.

Vinony links it to 6 Wikipedia language editions.

Wikidata facts

Subclass of
food
Image
Kroki (gâteau).jpg
Sources (1)

via Wikidata · CC0

~1 min read

Encyclopedic overview

2 sections
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Kroki is a traditional Algerian biscuit and a specialty in Algerian cuisine.

Kroki is an Algerian cookie that is made using flour, sugar, eggs, yeast, oil or butter and it is flavoured using lemon zest, vanilla and orange blossom water.

Excerpted from Wikipedia’s “Kroki” article, available under the CC BY-SA 4.0 licence.

Available in 6 languages

via Wikidata sitelinks · CC0

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