Kugelis
Sign in to saveKugelis, also known as bulvių plokštainis ("potato pie"), is a potato dish from Lithuania. Potatoes, bacon, milk, onions, and eggs are seasoned with salt and pepper and flavoured, for example with bay leaves and/or marjoram, then oven-baked. It is usually eaten with sour cream or pork rind with diced onions.
In the Vinony graph
Vinony's link graph records 240 inbound references to Kugelis, and connects out to cheese fries, Poland and Belarus.
Vinony files it under Bacon dishes, Baked foods and Lithuanian cuisine.
Vinony links it to 16 Wikipedia language editions.
Key facts
- Food.name
- Bulvių plokštainis
- Food.image
- Kugelis 2012.jpg
- Food.country
- Lithuania
- Food.type
- Pudding
- Food.main_ingredient
- Potatoes, bacon, milk, onions, and eggs
via Wikipedia infobox
Wikidata facts
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- Commons category
- Kugelis
Sources (2)
via Wikidata · CC0
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Encyclopedic overview
2 sectionsContents
- See also
- References
Kugelis, also known as bulvių plokštainis ("potato pie"), is a potato dish from Lithuania. Potatoes, bacon, milk, onions, and eggs are seasoned with salt and pepper and flavoured, for example with bay leaves and/or marjoram, then oven-baked. It is usually eaten with sour cream or pork rind with diced onions.
Similar dishes include the Jewish kugel and the Belarusian and Polish potato babka.
Excerpted from Wikipedia’s “Kugelis” article, available under the CC BY-SA 4.0 licence.