Rfissa
Sign in to saveRfissa () is a Moroccan dish that is served during various traditional celebrations.
Key facts
- Food.name
- Rfissa
- Food.image
- Rfissa marocaine.jpg
- Food.country
- Morocco
- Food.type
- Tharid
- Food.main_ingredient
- msemmen, chicken, lentils, fenugreek, ras el-hanout
- Food.calories
- 901
- Food.other
- Sodium 1,437 mg, protein 37 g, vitamin A 6%, calcium 7%, vitamin C 12%, iron 50%
via Wikipedia infobox
Wikidata facts
- Image
- Rfissa marocaine.jpg
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- Commons category
- Rfissa
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- References
Rfissa () is a Moroccan dish that is served during various traditional celebrations.
It traditionally includes chicken, lentils, fenugreek seeds (helba in Arabic), msemmen, meloui or day-old bread, and the spice blend ras el-hanout.
Connections
Arabic
Entity
ras el hanout
Entity
Msemmen
Entity
Morocco
Country
Muhammad
Person
coffee
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bread
Entity
food
Entity
chicken
Entity
International Standard Book Number
Entity
Ficus carica
Entity
Prunus amygdalus
Entity
Coriandrum sativum
Entity
Phoenix dactylifera
Entity
Fez
Entity
joule
Entity
Lens culinaris
Entity
kabab
Entity
Trigonella foenum-graecum
Entity
saffron
Entity