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سوفريتو
Sign in to save' (), (), soffritto (), (), () or ' () typically consists of aromatic ingredients cut into small pieces and sautéed or braised in cooking oil for a long period of time over a low heat, then used as a foundation for a variety of dishes. It is a basic preparation in Mediterranean and Latin American cooking.
OverviewAI-generated
Sofrito is a food product categorized under sofritos. Nutritional information indicates that the product contains 40 kcal of energy, 8.9 grams of carbohydrates, and 1.9 grams of sugars. It also provides 0.9 grams of fiber and 0.9 grams of proteins. The salt content is listed at 1.11 grams.
The product holds a Nutri-Score of a and is classified as nova 3. There are 26 products recorded in this category. The subject is distinct from astronomical imagery, such as the APOD titled "Jupiter and Venus from Earth" by Marek Nikodem, which is unrelated to the food item.
Synthesized by Vinony from 14 facts across 2 sources: NASA, Openfoodfacts. Generated from structured data (not the Wikipedia text) and checked against those facts — may still contain errors.
Key facts
- Food.name
- Sofrito
- Food.image
- Sofrito.jpg
- Food.caption
- being prepared in Spain
- Food.region
- Latin American, Spanish, Italian and Portuguese
- Food.main_ingredient
- Garlic, onion, peppers, and tomatoes
- Food.minor_ingredient
- Olive oil
via Wikipedia infobox
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 26 products
- Energy
- 40 kcal
- Fat
- 0 g
- — of which saturates
- 0 g
- Carbohydrates
- 8.9 g
- — of which sugars
- 1.9 g
- Fibre
- 0.9 g
- Protein
- 0.9 g
- Salt
- 1.11 g
via Open Food Facts · ODbL
Wikidata facts
Show 2 more facts
- Commons category
- Sofrito
- native label
- Sofrito
Sources (2)
via Wikidata · CC0